Our Wines

When you have hundreds of years of experience searching, sourcing, sniffing and tasting wines from around the world you get really good at finding just the right wines to offer to your guests. Our high guest satisfaction rating (over 98%) means that our three person global team continues to seek and find just the right components to produce, blend and bottle our own Traveling Vineyard exclusive brands.

Perique

2012 Vin de Pays d'Oc Pinot Noir

Sexy, smooth and sultry are the adjectives most often associated with Pinot Noir – this one in particular. Pale ruby red in color, even the sight of this wine in the glass excites the senses. Its bouquet of fresh red fruit with cherry overtones begins the experience. In the mouth, it offers an elegant and harmonious structure with fine, velvety tannins. Fresh red fruits flood the mouth with a slight coffee flavor due to ageing in oak barrels. A beautiful round and well-balanced finish.

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Woodvale Estates

2012 California Merlot

This slightly translucent garnet hued wine weaves together aromas of black cherry, leather, and dark forest floor. Full, the spicy black pepper edges are softened by warm plum notes. Medium-bodied with soft tannins and lovely structure, the wine finishes with a rich cassis note. Restrained oak aging gives this wine a ready-to-pour affinity with everything from grilled swordfish to steak.

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Bentgate

2012 Lodi Cabernet Sauvignon

Slightly murky garnet, the wine opens with black pepper, tree bark, licorice and black fruits on the nose. Sour red berry, coffee, tree bark, black fruits follow in the mouth with a cacao bean hint. Beautiful weight and fruit.

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Bright Eyed Bird

2012 Arroyo Seco, Pinot Grigio, California

Arroyo Seco is an up and coming part of beautiful Monterey County meaning you get value for your dollar. Choose this Pinot Grigio with both Old and New World characteristics. Brilliant, very pale straw in color, the wine straddles the mid-point between these styles nicely. It offers crisp refreshment as an unoaked Old World selection, yet delivers all the fruit, weight and feel you get with a New World release. Equal parts white flowers, melon rind and minerals on the nose meld with similar flavors of tart melon in the mouth.

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OJA!

2012 Vino de la Tierra de Castilla Garnacha

This slightly translucent purple-garnet wine exudes tobacco over black fruits on the nose with a hint of black pepper and tobacco. Its structure and heft are wonderful. Blackberry-raspberry fruits form a hybrid as equal partners. Accessible now but still serious - a best-buy type. Will get a touch weightier and more juicy with age.

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Tria

2012 Lodi, Syrah

At the mid-point between what you’ll find in a northern Rhone Syrah and an Australian Syrah, you’ll find this wine. It shines a slightly translucent garnet color. An evenly integrated nose of pepper, graphite, blackberry and tree bark greets the nose. With supple to lively juicy blackberry fruit over the aromas, it’s perfect with assertive dishes that make use of flavorful marinades and spices.

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Pedretti

2011 Sicilia IGT, Italy, Nero d'Avola

Shining a brilliant, slightly translucent garnet, our Nero d’Avola represents the best of Sicily. This native grape delivers a slightly herbaceous nose of pepper, tree bark and berry fruit. Pinot Noir heft meets Syrah suppleness via tangy cranberry-blueberry-hybrid fruit. Excellent structure with a persistent, long finish.

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Rayado

2012 Colchagua Valley Chile Cabernet Sauvignon

Shining a bright ruby red color with violet hues, this intense wine hails from the up and coming region of Chile’s Colchagua Valley. It is comprised of 85% Cabernet Sauvignon, 15% Carmenère, the signature grape of the country, and exhibits beautiful elements of raspberry and plums. These flavors mingle harmoniously with notes of white pepper and a touch of vanilla lingering pleasantly in the mouth. With such attributes, this release calls for pairing with assertive dishes like a richly marbled rib-eye steak or thick-cut lamb chop.

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Calamity Sue

2011 Paso Robles California Riesling

With a brilliant light lemon yellow color, this release exudes white flowers and a not-quite-juicy pear nose. It tastes as it smells continuing with peach and lemon-lime as well as a mineral quality. The complete package – good structure, good extraction, good heft and feel.

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Tria Private Reserve

2011 Mission Hill Vineyard Pinot Noir Monterey

Slightly murky & translucent garnet-to-brick. Dimension in the nose - delicate yet almost juicy “dried cherry concentrate”. Flowery “sour cherry” over wood in the mouth.

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