Tria Reserve, Pinot Noir, Santa Barbara, California - 2014
Taste
Feminine floral aromas of rose and dried cherry on the nose. Soft, elegant mouthfeel with some juiciness and big notes of cherry/strawberry followed by allspice and some light oak touches. Pure, elegant and refined. A lovely sipper but terrific with food.
Varietal
100% Pinot Noir
Region
100% Santa Barbara County grown in Los Alamos Valley, cooler than Santa Ynez, warmer than Santa Maria. Barrel fermented and barrel aged.
The buzz about this wine
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Tracy Hali
January 22, 2016
I love Pinot Noir and thought the Tria was good! This one was my favorite from the tasting.
Marty Fall
December 7, 2015
I love Pinot Noirs, I have always thought the ones from Oregon are the best and I have my favorites. This one was right up there with them
Kathleen
October 20, 2015
My guests loved this wine during my tasting party!
Lynn Helscher
October 11, 2015
Pinot Noir is also one of my favorite wines. I liked this one very much.