KEY: R3233
Sommology Search
- NAME TYPE COUNTRY HIGHLIGHTS
- NAME TYPE HIGHLIGHTS
- Barbecued Pork Burritos Sweet, smoky barbecue sauce slathered with cheese and sour cream is a lesson in contrasting textures.
- Flank Steak and Roasted Red Pepper Roll-Ups Full of flavor (and easy preparation) these colorful bites are perfect hors d'oeuvres
- Hot Crab and Artichoke Dip Serve this satisfyingly savory dip is a mixture of delicious crabmeat and artichokes in a creamy base with crostini or crackers
- Hot Ricotta Dip Warm and cheesy with the perfect kick of crushed red pepper. Serve with your favorite crackers or crusty breads
- Italian Antipasto Salad An assortment of authentic meats and veggies in a color display - a meal in itself
- Layered Mediterranean Dip Bright, colorful and delightly flavorful- this healthy dip will have guests coming back for more
- Mini Baked Mac and Cheese Bites One bite of cheesy goodness, will have guests coming back for more with this bitesized spin on an American classic
- Pulled Pork Sliders Pint size portion, but not pint size taste - a hefty helping of sweet slow cooked pork
- Spinach and Artichoke Dip This creamy, scrumptious crowd pleaser is loaded with cheesy flavor, and always the life of the party.
- NAME HIGHLIGHTS
- Barbecue Chicken Salad A heaping entrée salad made from baby spinach and romaine with tangy coated chicken and bleu cheese.
- Grilled Steak with Bleu Cheese Charred red meat, earthy vegetables and bleu cheese. Is there a more decadent combination?
- Simple Roasted Chicken A whole roasted bird is easy to prepare and budget-friendly. Crispy skin, juicy meat - comfort food at its best.
